Retail Management

Minimum Units Required: 25.0 units

Designed to serve the needs of the employees and employers within the retail industry. The program provides the knowledge and skills needed to prepare students for both entry level jobs and upward mobility opportunities in this dynamic and ever changing segment of our economy. Program emphasis is placed on professional and career development. A Certificate of Achievement in Retail Management can be obtained by completing the 25-unit major. All courses for this major must be completed with a minimum grade of C or a P if the course is taken on a Pass/No Pass basis. This program is approved by the Western Association of food chains for awarding of the industry WAFC Certificate.

Program Learning Outcomes

• Use basic computation skills to analyze and solve business problems requiring the use of mathematics.

• Demonstrate the ability to use technology in analyzing and solving business problems.

• Design a comprehensive business plan for a future small business venture.

• Conduct a personal SWOT analysis for a future small business venture.

• Demonstrate oral and written skills unique in the business community.

• Apply leadership, ethical standards, and team building skills necessary for managerial positions in the 21st century.

Program Requirements