{
  "college": "orange-coast-college",
  "term": "fall-2026",
  "name": "Fall 2026",
  "capturedAt": "2026-10-15T06:28:14.300Z",
  "subject": {
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    "name": "Culinary Arts"
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    },
    {
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        {
          "days": [
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    },
    {
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      "subject": "CA",
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        {
          "days": [
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    },
    {
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      "format": "In person",
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          "Mon 8:00–9:25am, OCC College Center 252",
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    },
    {
      "crn": "22369",
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        {
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            "Tu"
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          "end": "09:25",
          "startDate": "2026-08-24",
          "endDate": "2026-12-12",
          "building": "OCC College Center 310 WEST"
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        {
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          "Tue 2:50–7:40pm, OCC College Center 129"
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    },
    {
      "crn": "23843",
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        {
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          "endDate": "2026-12-12",
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        {
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          "Tue 8:00–9:25am, OCC College Center 310 WEST",
          "Tue 9:40am–2:30pm, OCC College Center 129"
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    },
    {
      "crn": "22370",
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      "title": "Principles of Baking 1",
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      "instructors": [
        "Ali Flecky"
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        {
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          "endDate": "2026-12-12",
          "building": "OCC College Center",
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        {
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          "building": "OCC College Center",
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      ],
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    },
    {
      "crn": "22371",
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      "title": "Principles of Baking 1",
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        {
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          "building": "OCC College Center",
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        {
          "days": [
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          "building": "OCC College Center",
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          "Wed 12:45–5:35pm, OCC College Center 123"
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    },
    {
      "crn": "22373",
      "subject": "CA",
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      "courseCode": "CA A124",
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      "title": "Principles of Baking 1",
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      "instructors": [
        "Ali Flecky"
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      "meetings": [
        {
          "days": [
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          "building": "OCC College Center",
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        {
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          "endDate": "2026-12-12",
          "building": "OCC College Center",
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      ],
      "attributes": [],
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      "open": false,
      "format": "In person",
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        "summary": "Tue 9:00am–7:50pm, 2 rooms",
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    },
    {
      "crn": "21242",
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      "title": "Principles of Baking 2",
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      "instructors": [
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          "startDate": "2026-08-24",
          "endDate": "2026-12-12",
          "building": "OCC College Center",
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        {
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          "building": "OCC College Center",
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      ],
      "attributes": [],
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      "open": false,
      "format": "In person",
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        "summary": "Mon 8:00am–1:35pm, 2 rooms",
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    },
    {
      "crn": "22374",
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        {
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          "endDate": "2026-12-12",
          "building": "OCC College Center",
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        },
        {
          "days": [
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          "endDate": "2026-12-12",
          "building": "OCC College Center",
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      ],
      "attributes": [],
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        "waitlistCapacity": 15,
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      },
      "open": false,
      "format": "In person",
      "schedule": {
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          "Mon 8:00–8:35am, OCC College Center 309",
          "Mon 2:40–7:30pm, OCC College Center 123"
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        "start": "2026-08-24",
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      }
    },
    {
      "crn": "25881",
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      "courseCode": "CA A131",
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      "title": "Principles of Artisan Bread",
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      "instructors": [
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      "meetings": [
        {
          "days": [
            "Th"
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          "start": "08:00",
          "end": "16:40",
          "startDate": "2026-08-24",
          "endDate": "2026-12-12",
          "building": "OCC College Center",
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      ],
      "attributes": [],
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        "waitlistCapacity": 30,
        "waitlisted": 1
      },
      "open": false,
      "format": "In person",
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        "lines": [
          "Thu 8:00am–4:40pm, OCC College Center 123"
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        "start": "2026-08-24",
        "end": "2026-12-12"
      }
    },
    {
      "crn": "22375",
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      "courseCode": "CA A149",
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      "title": "Pantry",
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      "instructors": [
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        {
          "days": [
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          "startDate": "2026-08-24",
          "endDate": "2026-12-12",
          "building": "OCC College Center 312 EAST"
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        {
          "days": [
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          "building": "OCC College Center",
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      ],
      "attributes": [],
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        "waitlistCapacity": 15,
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      "open": false,
      "format": "In person",
      "schedule": {
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        "lines": [
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          "Thu 9:50am–2:40pm, OCC College Center 253"
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        "start": "2026-08-24",
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    },
    {
      "crn": "22376",
      "subject": "CA",
      "number": "A149",
      "courseCode": "CA A149",
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      "title": "Pantry",
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      "instructors": [
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        {
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          "endDate": "2026-12-12",
          "building": "OCC College Center 312 EAST"
        },
        {
          "days": [
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          "startDate": "2026-08-24",
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          "building": "OCC College Center",
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      ],
      "attributes": [],
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        "waitlistCapacity": 15,
        "waitlisted": 0
      },
      "open": false,
      "format": "In person",
      "schedule": {
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    },
    {
      "crn": "22377",
      "subject": "CA",
      "number": "A149",
      "courseCode": "CA A149",
      "section": "22377",
      "title": "Pantry",
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      "instructors": [
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        {
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          "end": "09:35",
          "startDate": "2026-08-24",
          "endDate": "2026-12-12",
          "building": "OCC College Center 312 EAST"
        },
        {
          "days": [
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          ],
          "start": "14:55",
          "end": "19:45",
          "startDate": "2026-08-24",
          "endDate": "2026-12-12",
          "building": "OCC College Center",
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        }
      ],
      "attributes": [],
      "seats": {
        "capacity": 16,
        "enrolled": 13,
        "available": 3,
        "waitlistCapacity": 15,
        "waitlisted": 0
      },
      "open": false,
      "format": "In person",
      "schedule": {
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        "lines": [
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          "Thu 2:55–7:45pm, OCC College Center 253"
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        "start": "2026-08-24",
        "end": "2026-12-12"
      }
    },
    {
      "crn": "25888",
      "subject": "CA",
      "number": "A170",
      "courseCode": "CA A170",
      "section": "25888",
      "title": "Culinary Team Competition",
      "units": "1",
      "instructors": [],
      "meetings": [
        {
          "days": [
            "Fr"
          ],
          "start": "08:00",
          "end": "10:30",
          "startDate": "2026-08-24",
          "endDate": "2026-12-12",
          "building": "OCC College Center"
        }
      ],
      "attributes": [],
      "seats": {
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        "available": 0,
        "waitlistCapacity": 0,
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      },
      "open": false,
      "format": "In person",
      "schedule": {
        "summary": "Fri 8:00–10:30am, OCC College Center",
        "lines": [
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        ],
        "start": "2026-08-24",
        "end": "2026-12-12"
      }
    },
    {
      "crn": "26069",
      "subject": "CA",
      "number": "A170",
      "courseCode": "CA A170",
      "section": "26069",
      "title": "Culinary Team Competition",
      "units": "1",
      "instructors": [],
      "meetings": [
        {
          "days": [
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          "start": "06:30",
          "end": "08:40",
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          "endDate": "2026-12-12",
          "building": "OCC College Center"
        }
      ],
      "attributes": [],
      "seats": {
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      },
      "open": false,
      "format": "In person",
      "schedule": {
        "summary": "Fri 6:30–8:40am, OCC College Center",
        "lines": [
          "Fri 6:30–8:40am, OCC College Center"
        ],
        "start": "2026-08-24",
        "end": "2026-12-12"
      }
    },
    {
      "crn": "22378",
      "subject": "CA",
      "number": "A200",
      "courseCode": "CA A200",
      "section": "22378",
      "title": "Garde Manger 1",
      "units": "2",
      "instructors": [
        "Davina Dunner"
      ],
      "meetings": [
        {
          "days": [
            "We"
          ],
          "start": "13:45",
          "end": "18:00",
          "startDate": "2026-08-24",
          "endDate": "2026-12-12",
          "building": "OCC College Center",
          "room": "253"
        }
      ],
      "attributes": [],
      "seats": {
        "capacity": 16,
        "enrolled": 18,
        "available": 0,
        "waitlistCapacity": 30,
        "waitlisted": 3
      },
      "open": false,
      "format": "In person",
      "schedule": {
        "summary": "Wed 1:45–6:00pm, OCC College Center 253",
        "lines": [
          "Wed 1:45–6:00pm, OCC College Center 253"
        ],
        "start": "2026-08-24",
        "end": "2026-12-12"
      }
    },
    {
      "crn": "23844",
      "subject": "CA",
      "number": "A205",
      "courseCode": "CA A205",
      "section": "23844",
      "title": "Culinary & Baking-Spec Diets",
      "units": "2",
      "instructors": [
        "Verna Leahy"
      ],
      "meetings": [
        {
          "days": [
            "Mo"
          ],
          "start": "13:50",
          "end": "14:25",
          "startDate": "2026-08-24",
          "endDate": "2026-12-12",
          "building": "OCC College Center",
          "room": "252"
        },
        {
          "days": [
            "Mo"
          ],
          "start": "14:35",
          "end": "19:25",
          "startDate": "2026-08-24",
          "endDate": "2026-12-12",
          "building": "OCC College Center",
          "room": "252"
        }
      ],
      "attributes": [],
      "seats": {
        "capacity": 15,
        "enrolled": 17,
        "available": 0,
        "waitlistCapacity": 15,
        "waitlisted": 2
      },
      "open": false,
      "format": "In person",
      "schedule": {
        "summary": "Mon 1:50–7:25pm, OCC College Center 252",
        "lines": [
          "Mon 1:50–2:25pm, OCC College Center 252",
          "Mon 2:35–7:25pm, OCC College Center 252"
        ],
        "start": "2026-08-24",
        "end": "2026-12-12"
      }
    },
    {
      "crn": "25636",
      "subject": "CA",
      "number": "A205",
      "courseCode": "CA A205",
      "section": "25636",
      "title": "Culinary & Baking-Spec Diets",
      "units": "2",
      "instructors": [
        "Verna Leahy"
      ],
      "meetings": [
        {
          "days": [
            "Mo"
          ],
          "start": "13:50",
          "end": "14:25",
          "startDate": "2026-08-24",
          "endDate": "2026-12-12",
          "building": "OCC College Center",
          "room": "252"
        },
        {
          "days": [
            "Th"
          ],
          "start": "14:00",
          "end": "18:50",
          "startDate": "2026-08-24",
          "endDate": "2026-12-12",
          "building": "OCC College Center",
          "room": "252"
        }
      ],
      "attributes": [],
      "seats": {
        "capacity": 15,
        "enrolled": 15,
        "available": 0,
        "waitlistCapacity": 15,
        "waitlisted": 0
      },
      "open": false,
      "format": "In person",
      "schedule": {
        "summary": "Mon/Thu, 2 meeting times",
        "lines": [
          "Mon 1:50–2:25pm, OCC College Center 252",
          "Thu 2:00–6:50pm, OCC College Center 252"
        ],
        "start": "2026-08-24",
        "end": "2026-12-12"
      }
    },
    {
      "crn": "20113",
      "subject": "CA",
      "number": "A226",
      "courseCode": "CA A226",
      "section": "20113",
      "title": "Principles Pastry Arts",
      "units": "3",
      "instructors": [
        "Stephanie Melchor"
      ],
      "meetings": [
        {
          "days": [
            "Fr"
          ],
          "start": "08:00",
          "end": "16:40",
          "startDate": "2026-08-24",
          "endDate": "2026-12-12",
          "building": "OCC College Center",
          "room": "123"
        }
      ],
      "attributes": [],
      "seats": {
        "capacity": 18,
        "enrolled": 14,
        "available": 4,
        "waitlistCapacity": 15,
        "waitlisted": 0
      },
      "open": false,
      "format": "In person",
      "schedule": {
        "summary": "Fri 8:00am–4:40pm, OCC College Center 123",
        "lines": [
          "Fri 8:00am–4:40pm, OCC College Center 123"
        ],
        "start": "2026-08-24",
        "end": "2026-12-12"
      }
    },
    {
      "crn": "20554",
      "subject": "CA",
      "number": "A236",
      "courseCode": "CA A236",
      "section": "20554",
      "title": "Direc Prac Bakng/Pastry 1",
      "units": "2",
      "instructionalMethod": "Work Experience",
      "instructors": [
        "Lindsay Taeger"
      ],
      "meetings": [
        {
          "days": [
            "We"
          ],
          "start": "08:00",
          "end": "10:00",
          "startDate": "2026-08-26",
          "endDate": "2026-08-26",
          "building": "OCC College Center 310 WEST"
        }
      ],
      "attributes": [],
      "seats": {
        "capacity": 15,
        "enrolled": 13,
        "available": 2,
        "waitlistCapacity": 15,
        "waitlisted": 2
      },
      "open": false,
      "format": "In person",
      "schedule": {
        "summary": "Wed 8:00–10:00am on 1 date",
        "lines": [
          "Wed 8:00–10:00am, OCC College Center 310 WEST on Aug 26"
        ],
        "start": "2026-08-26",
        "end": "2026-08-26"
      }
    },
    {
      "crn": "24486",
      "subject": "CA",
      "number": "A237",
      "courseCode": "CA A237",
      "section": "24486",
      "title": "Dir Practic Baking/Pastry 2",
      "units": "2",
      "instructionalMethod": "Work Experience",
      "instructors": [
        "Lindsay Taeger"
      ],
      "meetings": [
        {
          "days": [
            "We"
          ],
          "start": "10:30",
          "end": "12:30",
          "startDate": "2026-08-26",
          "endDate": "2026-08-26",
          "building": "OCC College Center 310 WEST"
        }
      ],
      "attributes": [],
      "seats": {
        "capacity": 10,
        "enrolled": 5,
        "available": 5,
        "waitlistCapacity": 10,
        "waitlisted": 0
      },
      "open": false,
      "format": "In person",
      "schedule": {
        "summary": "Wed 10:30am–12:30pm on 1 date",
        "lines": [
          "Wed 10:30am–12:30pm, OCC College Center 310 WEST on Aug 26"
        ],
        "start": "2026-08-26",
        "end": "2026-08-26"
      }
    },
    {
      "crn": "20847",
      "subject": "CA",
      "number": "A245",
      "courseCode": "CA A245",
      "section": "20847",
      "title": "Culinary Principles 3",
      "units": "3",
      "instructors": [
        "Ali Flecky"
      ],
      "meetings": [
        {
          "days": [
            "Th"
          ],
          "start": "09:30",
          "end": "12:40",
          "startDate": "2026-08-24",
          "endDate": "2026-10-17",
          "building": "OCC College Center",
          "room": "252"
        },
        {
          "days": [
            "Fr"
          ],
          "start": "09:30",
          "end": "16:00",
          "startDate": "2026-08-24",
          "endDate": "2026-10-17",
          "building": "OCC College Center",
          "room": "252"
        },
        {
          "days": [
            "Fr"
          ],
          "start": "09:30",
          "end": "16:00",
          "startDate": "2026-08-24",
          "endDate": "2026-10-17",
          "building": "OCC College Center",
          "room": "250D"
        },
        {
          "days": [
            "Th"
          ],
          "start": "12:50",
          "end": "16:00",
          "startDate": "2026-08-24",
          "endDate": "2026-10-17",
          "building": "OCC College Center",
          "room": "250D"
        }
      ],
      "attributes": [],
      "seats": {
        "capacity": 16,
        "enrolled": 7,
        "available": 9,
        "waitlistCapacity": 15,
        "waitlisted": 0
      },
      "open": false,
      "format": "In person",
      "schedule": {
        "summary": "Thu/Fri, 4 meeting times",
        "lines": [
          "Thu 9:30am–12:40pm, OCC College Center 252",
          "Thu 12:50–4:00pm, OCC College Center 250D",
          "Fri 9:30am–4:00pm, OCC College Center 252",
          "Fri 9:30am–4:00pm, OCC College Center 250D"
        ],
        "start": "2026-08-24",
        "end": "2026-10-17"
      }
    },
    {
      "crn": "22770",
      "subject": "CA",
      "number": "A255",
      "courseCode": "CA A255",
      "section": "22770",
      "title": "Garde Manger 2",
      "units": "3",
      "instructors": [
        "Davina Dunner"
      ],
      "meetings": [
        {
          "days": [
            "Tu"
          ],
          "start": "09:10",
          "end": "14:00",
          "startDate": "2026-08-24",
          "endDate": "2026-10-17",
          "building": "OCC College Center",
          "room": "253"
        },
        {
          "days": [
            "Mo"
          ],
          "start": "10:00",
          "end": "12:40",
          "startDate": "2026-08-24",
          "endDate": "2026-12-12",
          "building": "OCC College Center",
          "room": "253"
        },
        {
          "days": [
            "Tu"
          ],
          "start": "09:10",
          "end": "14:00",
          "startDate": "2026-10-18",
          "endDate": "2026-12-12",
          "building": "OCC College Center",
          "room": "250D"
        }
      ],
      "attributes": [],
      "seats": {
        "capacity": 15,
        "enrolled": 10,
        "available": 5,
        "waitlistCapacity": 30,
        "waitlisted": 0
      },
      "open": false,
      "format": "In person",
      "schedule": {
        "summary": "Mon/Tue, 3 meeting times",
        "lines": [
          "Mon 10:00am–12:40pm, OCC College Center 253",
          "Tue 9:10am–2:00pm, OCC College Center 253 (Aug 24–Oct 17)",
          "Tue 9:10am–2:00pm, OCC College Center 250D (Oct 18–Dec 12)"
        ],
        "start": "2026-08-24",
        "end": "2026-12-12"
      }
    },
    {
      "crn": "24487",
      "subject": "CA",
      "number": "A265",
      "courseCode": "CA A265",
      "section": "24487",
      "title": "Ala Minute Cont Cooking",
      "units": "2",
      "instructors": [
        "Ali Flecky"
      ],
      "meetings": [
        {
          "days": [
            "Th"
          ],
          "start": "09:30",
          "end": "16:55",
          "startDate": "2026-10-19",
          "endDate": "2026-12-12",
          "building": "OCC College Center",
          "room": "250D"
        },
        {
          "days": [
            "Fr"
          ],
          "start": "09:30",
          "end": "17:00",
          "startDate": "2026-10-19",
          "endDate": "2026-12-12",
          "building": "OCC College Center",
          "room": "250D"
        }
      ],
      "attributes": [],
      "seats": {
        "capacity": 16,
        "enrolled": 7,
        "available": 9,
        "waitlistCapacity": 15,
        "waitlisted": 0
      },
      "open": true,
      "format": "In person",
      "schedule": {
        "summary": "Thu/Fri, 2 meeting times",
        "lines": [
          "Thu 9:30am–4:55pm, OCC College Center 250D",
          "Fri 9:30am–5:00pm, OCC College Center 250D"
        ],
        "start": "2026-10-19",
        "end": "2026-12-12"
      }
    }
  ]
}